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Ingredients Butter

Brand Akshayakalpa

Flavour Pure

Weight 500 Grams

Allergen Information  Dairy

39.00 40.00

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Relish the creamy & buttery flavor of Organic Ghee from Akshayakalpa which is a perfect addition to any food. ● Our pure & fresh ghee is made from the cream of cow’s milk. The cows roam freely in a paddock area with access to organic pasture and clean drinking water. The milk comes from 100% healthy, fodder-fed, and stress-free cows. ● Our cows receive nutrition from a balanced diet, which is a mix of monocots, dicots, tree-based and plant-based fodder, depending on where they are raised. They are also fed Azolla, a highly nutritious aquatic fern,which is also a rich source of protein. ● The cow ghee is produced in small batches using a traditional method. The cream from the milk is fermented and slow-cooked until it reaches a rich golden colour. Our pure ghee is easy to digest and filled with nutritional goodness. ● Our organic cow ghee is free from antibiotics, growth hormones, and preservatives to ensure the best quality. ● Our ghee is rich & creamy in texture with a homely aroma. Our pantry staple lends itself to varied Indian cuisines, whether it is rice-sambar or chole-bhature, making it a natural choice for delicious food. ● The organic ghee is a rich source of Vitamin A, D, E & K, and Omega 3, 6 & 9. It is also known to aid in digestion, brain health, and overall immunity. ● Store our pure ghee in a dry, clean place away from the sunlight. Ghee has a longer shelf-life compared to butter, olive oil, or cooking oil. It also doesn’t require refrigeration.

SKU: 15010203 Category:

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